Loading...

Open:11am-8:30pm for coffee, 12pm - 8:30pm for meals.

We are closed on Mondays

Today's Specials

Soup of The Day: Sweet Potato, Ginger & Orange

served with a warm roll

£8.50

Pig in Blanket & Pepper Pakora

with mango chutney

£8.95

Haggis Fritters

served with a sweet chilli sauce & herb sald

£9.95

Duck Leg Confit

with puy lentils and baby root vegetables

£20.95

Apple, Fig and Plum Crumble

with banana rum cake and vanilla custard

£9.50

Homemade Soup of the Day (v)

served with a warm roll

Chicken Liver Parfait

with chutney and toasted sourdough

Asian Cured Salmon

with puffed rice, mango sweet and sour gel and radish

Warm Goat Cheese, Fig and Onion Puff Pastry Tart(V)

with beetroot, apple and watercress

menu divider

Loaded Nachos (v)

topped with nacho cheese sauce, mozzarella, salsa, guacamole, sour cream and jalapenos

(add chilli beef £3.95) (add buffalo chicken £4.50)

Mini Macaroni Cheese (v)

served with chips or garlic bread

Fish Goujons or Scampi

with garden peas, mushy peas or beans and home cut chips

Game Casserole

with cabbage and crispy truffled polenta chips

menu divider

Sticky Toffee Pudding

with toffee sauce & vanilla ice cream

Lemon Curd and White Chocolate Parfait

with cassis sorbet

Selection of 2 Scoops Ice Creams or Sorbet

Homemade Soup of the Day (v)

served with a warm roll

Chicken Liver Parfait

with chutney and toasted sourdough

Confit Chicken Arancini

with shaved parmesan and roasted tomato sauce

Warm Goats Cheese, Fig and Onion Puff Pastry Tart (v)

with beetroot, apple and watercress

menu divider

Roast Pheasant Breast

with creamy wild mushrooms, pancetta, cabbage and crispy truffled polenta chips

*Grilled 6oz Rump Steak

with plum tomatoes, mushrooms, onion rings and served with home cut chips

Roast Cod

with shellfish chowder and crispy leeks

3 Bean Chilli (v)

with steamed rice, sour cream, tortilla chips and coriander

menu divider

Lemon Curd and White Chocolate Parfait

with cassis sorbet

Sticky Toffee Pudding

with toffee sauce and vanilla ice cream

Pear and Almond Frangipane Tart (n)

with creme fraiche ice cream and salted caramel sauce

Homemade Soup of the Day (v)

served with a warm roll

£8.50

Chicken Liver Parfait

with chutney and toasted sourdough

£9.95

Smoked Loin of Lamb

with baba ganoush, salsa verde and pitta

£10.95

Warm Goats Cheese, Figs and Onion Puff Pastry Tart(v)

with beetroot, apple and watercress

£9.95

Confit Chicken Arancini

withshaved parmesan and roasted tomato sauce

£10.50

Asian Cured Salmon

with harissa yoghurt and fresh pineapple salsa

£9.95

menu divider

Loaded Nachos (v) Sharing Platter

topped with nacho cheese sauce, mozzarella, salsa. guacamole, sour cream and jalapenos

(add chilli beef £5.50) (add buffalo chicken £5.95)

£15.95

Double Buttermilk Chicken Burger

with ranch, coleslaw, home cut chips and onion rings

£19.50

Three Cheese Macaroni (V)

with home cut chips and toasted garlic ciabatta

£17.50

Butterflied Breast of Chicken

served on top of an asparagus, brie and wild mushroom tagliatelle with rocket and garlic crouton

Available without chicken for vegetarian £18.95

£23.95

3 Bean Chilli (v)

with steamed rice, sour cream, tortilla chips and coriander

£18.95

Roast Pheasant Breast

with creamy wild mushrooms, pancetta, cabbage and crispy truffled polenta chips

£25.95

Roast Cod

with shellfish chowder and crispy leeks

£22.50

Loin of Venison

with baby turnips, venison stovie croquettes, braised red cabbage, cauliflower puree and bramble jus

£24.95

Madeira Braised Beef Cheek

with mustard mash, wilted spinach, glazed carrots and braising jus

£22.50

Fish and Scampi Combo

with garden peas, mushy peas or beans with home cut chips

£20.95

Traditional Fish & Chips

in our crispy beer batter with garden peas, mushy peas or beans and home cut chips (gluten free batter available upon request)

£19.95

Whole Tail Whitby Scampi

with garden peas, mushy peas or beans with home cut chips

£19.95

menu divider

Grilled Rump Steak (10oz)

with plum tomatoes, mushrooms, onion rings and served with home cut chips

£27.50

Grilled Sirloin Steak (10oz)

with plum tomatoes, mushrooms, onion rings and served with home cut chips

£29.95

menu divider

Pepper & Brandy

£3.95

Scottish Blue Cheese

£3.95

menu divider

Home Cut Chips

£4.95

Tossed Salad with House Dressing

£4.95

Homemade Creamy Coleslaw

£3.50

Garlic Bread

£4.50

Cheesy Garlic Bread

£4.95

Homemade Onion Rings

£4.95

Crispy Mozzarella Sticks

£8.50

Parmesan and Truffle Loaded Fries

£8.50

Haggis and Peppercorn Sauce Loaded Fries

£9.95

Buffalo Chicken and Blue Cheese Sauce Loaded Fries

£10.50

Scampi with Tartare Sauce (6)

£10.50

Sticky Toffee Pudding

served with toffee sauce and vanilla ice cream

£9.95

Pear and Almond Frangipane Tart (n)

with creme fraiche ice cream and salted caramel sauce

£9.95

Banana Split

with chocolate and banana ice creams, Chantilly cream and dark chocolate sauce

£9.95

Lemon Curd and White Chocolate Parfait

with cassis sorbet

£9.95

Selection of Scottish & Continental Cheeses

served with quince jelly and an assortment of oatcakes and biscuits

£11.95

Selection of Ice Creams & Sorbets - available at £2.80 per scoop

Soup of the Day

served with a warm bread roll

Cheesy Garlic Bread

Crispy Mozzarella Sticks

with a mild salsa dip

menu divider

Macaroni Cheese

with garlic bread or chips

Butchers Burger

with chips

Cheese & Tomato Pizza

with chips

Fishy Dippers

with chips and peas

Chicken Nuggets

with chips and beans

menu divider

Mini Sundae

2 scoop of vanilla ice cream with raspberry sauce, sprinkles, flakes and wafer

Sticky Toffee Pudding

with vanilla ice cream

Warm Chocolate Brownie

with vanilla ice cream

Mailliart Champagne Brut (France)

£79.00

menu divider

Beaujolais Village (France)

Red Wine (70cl)

£38.95

De Waal Pinotage (South Africa)

Red Wine (70cl)

£33.95

Grant Burge Reserve Shiraz (Australia)

Red Wine

£6.20 (125ml)

£10.95 (250ml)

£30.95 (70cl)

La Poderosa Malbec Rapel Valley (Chile)

Red Wine

£6.00 (125ml)

£10.50 (250ml)

£29.95 (70cl)

Mazets de St Victor Cotes du Rhone Rouge (France)

Red Wine (70cl)

£39.95

Santa Ema Carmenere Reserva (Chile)

Red Wine (70cl)

£55.95

Vignoble du sud Foncalieu Merlot Vin de pays (France)

Red Wine

£5.70 (125ml)

£9.90 (250ml)

£28.95 (70cl)

Vina Amate Rioja Crianza (Spain)

Red Wine (70cl)

£36.95

menu divider

Pinot Grigio Blush Delle Venezie (Italy)

Rosé Wine

£5.70 (125ml)

£9.90 (250ml)

£28.95 (70cl)

Willowwood White Zinfandel (California)

Rosé Wine

£5.70 (125ml)

£9.90 (250ml)

£28.95 (70cl)

Chemin de Provence (France)

Rosé Wine (70cl)

£35.95

menu divider

Botter Prosecco Spumante DOC Veneto (Italy)

Sparkling (70cl)

£29.95

Botter Tiamo Prosecco DO (Italy)

Sparkling (200ml)

£9.95 (200ml)

menu divider

Moscato D'Asti Alasi (Italy)

White Wine

£6.00 (125ml)

£10.50 (250ml)

£30.95 (70cl)

De Waal Young Vines Chenin Blanc Stellenbosch (South Africa)

White Wine (70cl)

£32.95

Domaine Galetis Chardonnay (France)

White Wine

£6.20 (125ml)

£10.95 (250ml)

£30.95 (70cl)

Domaine Hubert Brochard Sancerre Loire (France)

White Wine (70cl)

£55.95

OTU Sauvignon Blanc (New Zealand)

White Wine (70cl)

£40.95

Marques de Altillo Rioja Blanco (Spain)

White Wine (70cl)

£34.95

Villa Rosella Pinot Grigio (Italy)

White Wine

£5.70 (125ml)

£9.90 (250ml)

£28.95 (70cl)

La Poderosa Sauvignon Blanc (Chile)

White Wine

£6.00 (125ml)

£10.50 (250ml)

£29.95 (70cl)

“Friendly and attentive staff...happy to accommodate my gluten free request. Local gins by Persie... Enjoyable family meal, I always enjoy their steak menu excellent value and choices.”

Find Us

Dalmore Inn and Restaurant, Perth Road, Blairgowrie, PH10 6QB

Get in Touch

Have a query? Get in touch with Dalmore Inn and Restaurant.

calendar icon
clock icon
icon