Stornoway Black Pudding Fritter

with salad and tomato chutney

Three Pepper Pannacotta

with smoked brie bon bon, red pesto, tapenade and potato trellis

Caramelised Onion & Goats Cheese Filo Tart

served with an olive salad

Beef Lasagne

served with a tossed salad and home cut chips

Sundried Tomato Stuffed Chicken

with basil pesto cream parpadelle pasta, sundried tomato and parmesan

Crème Caramel

with blood orange sorbet and candied zest

Treacle Tart

served with vanilla ice cream and custard

Homemade Soup of the Day (v)

served with a warm roll

Hummus with Sunblush Tomatoes (v) (ve)

olives and pitta bread

Chicken Liver Parfait

with red pepper relish and toasted sourdough bread

Warm Pave of Home Cured Sea Trout

with fennel, orange and beetroot crisps

Haggis and Smoked Cheddar Cheese Risotto Balls 

with sweet and sour onions

Marinated Pigeon Breast (n)

with blackberries, candied walnuts, crisp pancetta and herb salad

Sharing Platters

Classic Nachos (v)

with cheddar, mozzarella served with salsa, sour cream and guacamole (add beef brisket for £3.50)

Sharing Flat Bread

(choice one from the topping below0

beef brisket and smoked brie or haggis and caramelised onions, sunblush tomato, mozarella and pesto (v) or cajun chicken and guacamole

Dalmore Bacon & Cheeseburger

with homemade ketchup, salad, coleslaw and home cut chips

Sweet Chilli Chicken Burger

topped with halloumi and served with celeriac and apple slaw and home cut chips

Breast of Chicken

with wild mushroom risotto, saute greens, parmesan crisp and truffle creme fraiche 

(available without chicken for vegetarian) £15.95

Braised Shoulder of Lamb

with Stornoway black pudding, potato torte, bashed neeps and rosemary braising gravy

5 Bean Chilli (v) (ve)

with braised rice, crispy tortilla and guacamole

Macaroni Cheese (v)

served with a tossed salad and garlic bread or chips

Roast Duck Breast

with red cabbage, baked potato, plums and a confit leg, brioche and herb crumble

Traditional Fish & Chips

in our crispy beer batter with garden peas, mushy peas or beans and home cut chips
(gluten free batter available upon request)

Whole Tail Whitby Scampi

with garden peas, mushy peas or beans with home cut chips

Fish & Scampi Combo also available

Pan Fried Fillet of Cod

served with on a clam, white wine and garlic linguine and topped with gremolata crumb

Steaks

Grilled Rump Steak 10oz  

with grilled plum tomato, garlic button mushrooms, onion rings and served with home cut chips or creamy mash

Grilled Sirloin Steak 10oz 

with grilled plum tomato, garlic button mushrooms, onion rings and served with home cut chips or creamy mash

Sauces

Pepper & Brandy

Scottish Blue Cheese

Side Orders

Home Cut Chips

Tossed Salad with House Dressing

Homemade Creamy Coleslaw

Garlic Bread

Cheesy Garlic Bread

Homemade Onion Rings

Crispy Mozzarella Sticks

Warm Sticky Toffee Pudding

served with butterscotch sauce & vanilla ice cream

Toffee Apple Sundae 

caramel and vanilla ice cream, caramelised apple, fudge bites, toffee sauce, chantilly cream and fresh apple

Pear Crumble

served with blackberry ripple ice cream and custard

Selection of Scottish & Continental Cheeses

served with quince jelly and an assortment of oatcakes and biscuits

Chocolate & Hazelnut Brioche Bread & Butter Pudding (n)

with praline ice cream

Lime & Passionfruit Posset

with white chocolate chip shortbread and mango lemonade sorbet

Selection of Ice Creams & Sorbets - available at £2.20 per scoop